NCT01596634: Bovine Lactoferrin in Reducing Taste Disturbances in Patients With Colorectal Cancer Receiving Oxaliplatin-Based Chemotherapy |
|
|
| Completed | N/A | 12 | US | questionnaire administration, quality-of-life assessment, quality of life assessment, laboratory biomarker analysis, bovine lactoferrin | Wake Forest University Health Sciences, National Cancer Institute (NCI) | Colorectal Cancer, Dysgeusia, Oral Complications of Chemotherapy | 08/15 | 10/15 | | |