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Trial + Data / Events	Status	Ph	N	Region	Interventions	Sponsor	Conditions	Primary compl	Study compl
Verbeke, Kristin
NCT05587036 / 2021-006814-35: Effects of Rifaximin on Gut Microbiota and Emotion	Recruiting	2/3	60	Europe	Rifaximin, Targaxan, Placebo	Universitaire Ziekenhuizen KU Leuven, European Research Council (ERC)	Healthy Volunteers, Stress, Fear	07/25	07/25
GRINCH, NCT06005415: Glycemic Response to an Innovative Cookie to Promote Human Health	Completed	N/A	55	Europe	Wire-cut cookie	KU Leuven	Postprandial Glycemic Responses	11/23	11/23
Wheatflakes, NCT06236620: Iron and Zinc Absorption in Flakes Derived From Sprouted or Hydrothermally Processed Wheat	Not yet recruiting	N/A	72	NA	Processing of wheat	KU Leuven	Iron Absorption, Zinc Absorption	05/24	10/24
SUPPRESS, NCT04788069: Effect of Sourdough Breads Consumption on Postprandial Responses, Satiety and Food Intake at Subsequent Meal	Completed	N/A	43	Europe	Wholemeal bread, Sourdough bread, Bread with sourdough	KU Leuven	Energy Intake, Appetite Regulation	02/24	02/24
Sistine, NCT06082726: The Systemic Concentration of Short-Chain Fatty Acids After Delivery in the Small and Large Intestine of Healthy Volunteers	Recruiting	N/A	13	Europe	SCFA	KU Leuven	Systemic Availability, Intestinal Absorption, Metabolism, Short-chain Fatty Acids	05/24	05/24
INFLAMES, NCT06620679: Mapping the Effect of (neuro)inflammation on Stress Sensitivity in the Brain of Healthy Men	Recruiting	N/A	20	Europe	Lipopolysaccharide (LPS), Placebo	Universitaire Ziekenhuizen KU Leuven	Inflammation, Stress, Healthy Volunteer	12/26	12/26
HYPERNUTRI, NCT06089811: A Nutritional Intervention to Prevent Stress Induced Intestinal Hyper-Permeability	Recruiting	N/A	48	Europe	Prebiotic, L-Tryptophan, Placebo	KU Leuven	Stress, Psychological	07/24	07/24
SOBER, NCT05590611: Impact of Sourdough Bread Consumption on Long-term Energy Intake: A Pilot Study of Feasibility	Recruiting	N/A	100	Europe	Dietary Intervention with Brown Bread, Dietary Intervention with Sourdough Bread	KU Leuven	Appetite Regulation, Energy Intake, Body Weight Changes, Eating Behavior, Overweight and Obesity	09/24	09/24
MoodBugs HDAC, NCT06546683: Brain Responses to Short-Chain Fatty Acid Intervention	Not yet recruiting	N/A	32	Europe	Short-Chain Fatty Acids, Placebo	Universitaire Ziekenhuizen KU Leuven	Stress, Healthy Volunteers	12/26	12/26
NCT06686888: The Impact of Short-Chain Fatty Acids on Gut Hormone Release After Delivery in the Small and Large Intestine of Healthy Volunteers	Recruiting	N/A	27	Europe	SCFA, microcristalline cellulose	KU Leuven	Satiety Hormones, Short-chain Fatty Acids, Satiety and Appetite, Intestinal Absorption, Metabolism, Glucose Homeostasis	01/25	01/25
SPAR, NCT06015867: Effect of Sourdough Bread Consumption on Postprandial Responses, Appetite Regulation and Energy Intake	Completed	N/A	47	Europe	Dietary Intervention with Wholemeal Bread with Yeast, Dietary Intervention with Wholemeal Sourdough Bread	KU Leuven	Appetite, Satiety, Energy Intake, Glucose Response, Insulin Response, Gastric Emptying	04/24	04/24
Franssen, Mathijs
No trials found